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Penicillin Cocktail made with Pendleton 1910 Whisky

Give your tastebuds a kick

Pendleton Penicillin

A modern classic with a Western edge. The Pendleton Penicillin layers the smooth, oak-aged warmth of Pendleton® 1910 Rye with the sharp citrus bite of fresh grapefruit juice and the mellow sweetness of honey syrup. A slice of ginger adds a subtle heat and depth, making each sip both smooth and complex. It’s a balanced, restorative cocktail, perfect for unwinding in style.

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Serving Size

Ingredients

  • 2

    oz Pendleton® 1910 Rye

  • 0.75

    oz Fresh Grapefruit Juice

  • 0.5

    oz Honey Syrup

  • 1

    Slice of Ginger (Garnish)

Methods

Add Pendeton® 1910 Rye, grapefruit juice, and honey syrup to a cocktail shaker. Add ice and shake until chilled. Strain into a rocks glass over fresh ice. Garnish with a slice of ginger and serve.

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Penicillin Cocktail made with Pendleton 1910 Whisky

Made with

Pendleton™ 1910 Rye

This rare 100% rye whisky is distilled in Canada and aged in oak barrels for a minimum of 12 years.
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Pendleton 1910

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  • Whiskies
  • Cocktails
  • About us
    • Our Story
    • Pendleton Posse
    • Whisky Hands
    • Our Partners
    • News & Stories
    • Whisky FAQ
  • SHOP
  • Military Edition
  • Whiskies
  • Cocktails
  • About us
    • Our Story
    • Pendleton Posse
    • Whisky Hands
    • Our Partners
    • News & Stories
    • Whisky FAQ
  • SHOP
  • Military Edition
Buy a Bottle

TASTE THE SPIRIT OF THE WEST

Experience the uncommonly smooth taste and rich, complex flavor of Pendleton® Whisky.

TASTE THE SPIRIT OF THE WEST

Experience the uncommonly smooth taste and rich, complex flavor of Pendleton® Whisky.

ReserveBar
MiniBar

TASTE THE SPIRIT OF THE WEST

Experience the uncommonly smooth taste and rich, complex flavor of Pendleton® Whisky.

ReserveBar
MiniBar

TASTE THE SPIRIT OF THE WEST

Experience the uncommonly smooth taste and rich, complex flavor of Pendleton® Whisky.

ReserveBar
MiniBar

live boldly, drink well, and taste the moment

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