Free Shipping On All Orders | Ends 1/2
Free Shipping On All Orders | Ends 1/2
The holidays grow richer when the table is shared, the plates are full, and the pour is generous. A Pit Boss grill warms the air as smoke rises and sizzling food signals the start of the evening. The first sip of Pendleton® Whisky draws people close, inviting friends and family to linger, raise a glass, and enjoy the season together.
Rooted in True Western Tradition and made for holiday moments, Pendleton® Whisky honors authenticity, craft, and the reward of spending time with those who matter most. Pit Boss matches that spirit at the grill, where heat builds, aromas fill the air, and conversation flows freely. Together, they lay the foundation for unforgettable holiday moments and meals that bring people closer. This guide to grilled holiday meals and whisky BBQ pairings lays out the flavors, techniques, and touches that help you celebrate the season alongside those who make it memorable.
This holiday season, Pendleton® Whisky Original takes center stage. Made to be shared and crafted for moments that matter, it’s the versatile foundation that brings the table together. Aged in oak barrels and blended with glacier-fed spring water from Mt. Hood, it delivers notes of vanilla, honey, and gentle spice that pair seamlessly with the season’s finest dishes. Each sip carries the weight of tradition, lingering on the palate as conversations unfold and moments of connection stretch long into the evening.
The best gatherings are built on thoughtful preparation, quality ingredients, and good conversation. These whisky holiday pairings highlight how well-crafted meals become occasions steeped in tradition and togetherness.
Pendleton® Whisky Orchard Punch complements smoked turkey with warm vanilla, honey, and crisp apple that play off the bird’s tender, smoky richness. The punch’s bright, fruit-forward character echoes the subtle sweetness that develops in the turkey as it smokes slowly over wood. Ginger ale’s gentle effervescence cuts through the meat’s richness, while Angostura bitters add aromatic spice that enhances the bird’s golden, seasoned crust. It’s a bright, refreshing pairing that balances the turkey’s depth with orchard-fresh flavor.
A Pendleton® Whisky Canadian Old Fashioned brings orange bitters and gentle spice that sharpen the richness of grilled prime rib. The cocktail’s simple syrup adds a clean sweetness that lifts the meat’s smoky crust, while the whisky’s smooth, nutty character settles in with each bite. It’s a pairing built on balance, where the prime rib’s savory depth meets the steady, classic profile of a well-made Old Fashioned.
A Pendleton® Whisky Midnight Manhattan threads oak and cherry through the caramelized edges of maple glazed ham. The whisky’s natural sweetness mirrors the glaze, while its spice and the herbal notes of sweet vermouth balance the richness of the ham. Angostura bitters add hints of clove and cinnamon that enhance the holiday flavors, making this a layered, refined pairing that delights from the first slice to the last sip.
For more ideas that work year-round, visit our additional pairing guides and discover new ways to bring Pendleton® Whisky to the table.
The right holiday whisky cocktails turn ordinary evenings into experiences. From fireside gatherings to spirited toasts, these christmas cocktail ideas bring energy, flavor, and the unmistakable spirit of the West to your celebrations.
The Cinnamon Re-Ride blends the honeyed notes of Pendleton® Whisky Original with amaretto’s rich almond character. Balanced with Angostura bitters and a hint of cinnamon, each sip delivers smooth, layered flavor with a subtle, lingering finish.
Orchard Punch combines the natural sweetness of apple cider with Pendleton® Whisky Original’s warm vanilla and honey character. Ginger ale adds a light effervescence, and bitters add a hint of spice, producing a refreshing, approachable cocktail meant to be savored slowly with friends.
For gatherings where variety matters, these expressions give guests more ways to savor the season. Pendleton® Whisky Midnight brings a deeper profile with cocoa, cherry, and warm spice. It’s made for after-dinner moments, poured neat by a fire, or mixed into a richer winter cocktail. It pairs naturally with grilled desserts like smoked peaches or apple crisp, and keeps late-night toasts steady and satisfying.
Pendleton® 1910 Bourbon delivers a different kind of weight. Its robust caramel and toasted oak notes match the intensity of prime rib, charred ribeye, smoked pork loin, and other hearty holiday dishes. It steps up where the flavors get bold and the meal calls for a whiskey that carries its own presence.
A great holiday starts with the right company. With someone tending the Pit Boss and someone topping off glasses with Pendleton® Whisky, the rest falls into place. Whisky holiday pairings shape the meal, and bbq holiday ideas turn familiar dishes into something worth talking about. By the time the food hits the table, the pace has slowed, conversations have become lively, and the day feels earned in the best way.
This season, raise a glass to connection. Celebrate your holiday moments with Pendleton® Whisky and Pit Boss—where craft, flavor, and camaraderie converge in every bite and every sip.
