2025 Military Edition NOW AVAILABLE
2025 Military Edition NOW AVAILABLE
Pendleton® Whisky is known for its smooth taste and finish. How do we do it? Simply put, we take our time. Premium grains, an unhurried process, distilling, aging in American oak barrels, and meticulous blending are just a few reasons our whisky is so unique.
Each sip carries the spirit of the West, with time-honored traditions and a commitment to making a whisky of exceptional quality and authenticity. It’s not just poured, it’s earned.
But what’s the best way to enjoy the smooth taste and finish of Pendleton® Whisky? The answers are as unique as the people we make it for. We have lots of suggestions, but it’s up to you to make it your own.
Pendleton® Whisky is made to be enjoyed, period. Whether it’s neat (no ice), on the rocks (a single cube will do), or in a hand-crafted cocktail, we guarantee it’ll bring you pleasure.
The classic way to enjoy fine whisky is served neat. You might wonder, what does drinking whisky neat mean? Essentially, “neat” means serving whisky without ice in a rocks glass, not a shot glass. Rocks glasses have broad bases, which give the spirit lots of surface air, opening up the bouquet (aromas) of the whisky. If you don’t have proper whisky glasses, we’ve got you covered! Check out our Pendleton® Whisky Rocks Glasses or Leather-Wrapped Highballs, which are ideal for enjoying whisky any way you like.
Whether or not to serve whisky over ice is a personal decision. Some whisky aficionados say ice waters the spirit down, but other factions advocate adding a few drops of water to open up the aromatics.
If you prefer ice, we suggest using large cubes as they melt slowly and won’t water down your drink. However, if it’s just about chilling the spirit, whisky stones can be kept in the freezer and will keep your drink cold without diluting it.
In short, adding a few drops of water can enhance the experience of spirits like Pendleton® Whisky Midnight. You’ll notice the aromatics lift and the alcohol soften so that you can enjoy the subtleties of this fine whisky. Our pro tip: use spring water or bottled water to ensure purity.
Some whisky enthusiasts are purists and wouldn’t consider using it in a cocktail. But hear us out—whisky is the base ingredient for time-honored classics like the Old Fashioned, Boulevardier, Manhattan, and Whisky Sour.
Check out our most popular whisky cocktail recipes, if you need inspiration!
The Old Fashioned is an easy way to change your whisky routine without masking the smooth, rich flavor. Be sure to stock your bar with a cocktail shaker set, shot glasses, coasters, artisanal bitters, and classic garnishes, like whisky-infused cherries, so that you can whip up an Old Fashioned on demand!
As for which Pendleton® Whisky to use for cocktails, we encourage you to try them all. Pendleton® Whisky 1910 Rye gives mixed drinks a spicy, peppery kick, while Pendleton® Whisky Midnight adds complexity and depth.
There’s nothing like getting friends together to taste a few different whiskies. You’ll likely start by talking about the whisky and end up solving the world’s problems—either way, it’s a winner!
If you’re new to whisky, you might be surprised at how remarkably different each spirit can be. Here’s how to do it:
Pendleton® Whisky has captured the palates of some of America’s top whisky reviewers; you can read their whisky reviews and compare notes to see how your perception aligns. Learning to taste whisky is a journey, and we’d be proud to set the bar for your future tasting adventures.
When the spirit calls, Pendleton® Whisky is the answer! Order a few bottles of Pendleton® Whisky today and start planning your next tasting.
